To enjoy our menu, we recommend you do it the Thai way and share several dishes amongst your friends/families. We’re always happy to assist.
Please kindly inform us of any allergies before ordering. Thank you.
The chilli (rough) guide
🌶 mild 🌶🌶 hot 🌶🌶🌶 very hot 🌶🌶🌶🌶 hot hot hot
*Please note that some dipping sauces, served on the side, may not have been covered by this guide.
Abbreviations:
GF
Gluten free
V
Vegetarian
VG Vegan
Original OR Hot & Spicy ‘zap’ flavour 🌶🌶
CRUSTACEANS SOYBEANS
WHEAT
PEANUTS CRUSTACEANS
WHEAT SESAME MOLLUSCS CRUSTACEANS SOYBEANS
WHEAT SESAME
MOLLUSCS
CRUSTACEANS FISH
Chicken / Pork belly
CRUSTACEANS FISH
CRUSTACEANS MOLLUSCS FISH
CRUSTACEANS FISH
Seabass
CRUSTACEANS FISH
Jumbo prawns
CRUSTACEANS FISH
Chicken / Pork belly
Jumbo prawns with a mild, yellow curry with
egg and celery. 🌶
WHEAT MOLLUSCS CRUSTACEANS CELERY SOYBEANS MILK EGG
CRUSTACEANS FISH
Green curry with squash and sweet basil. 🌶🌶
CRUSTACEANS FISH
Chicken £12
Beef £13
Prawns £13
Rich, creamy, spiced scented red curry. 🌶🌶
CRUSTACEANS FISH
Chicken £12
Beef £13
Prawns £13
Vegetables £11
Mild, rich mussamun curry with ‘bone on’ meats peanuts, onion and potatoes. 🌶
CRUSTACEANS FISH PEANUTS
Chicken £13
Lamb chops £15
PEANUTS
Cashew nut stir fry. 🌶
WHEAT MOLLUSCS SOYBEANS FISH
Chicken £12
Seabass £15
Garlic, coriander and pepper stir fry.
WHEAT MOLLUSCS SOYBEANS
Chicken / Pork belly
Prawns and New Forest mushrooms in garlic and oyster sauce.
WHEAT MOLLUSCS CRUSTACEANS SOYBEANS
Pork belly with mixed vegetables, New Forest mushroom in garlic and oyster sauce.
WHEAT MOLLUSCS SOYBEANS
Minced meat with Southern chilli, lemongrass and turmeric paste. 🌶🌶🌶🌶
CRUSTACEANS FISH
Chicken / Pork / Beef
Hot and spicy minced meat with chilli, garlic and basil. 🌶🌶🌶
WHEAT MOLLUSC FISH SOYBEANS
Chicken / Pork / Beef
A meat free alternative with fresh New Forest mushrooms . 🌶🌶🌶
WHEAT SOYBEANS
How Thai people eat their Pad Gaprow.
WHEAT MOLLUSC FISH SOYBEANS EGG
Thin rice noodle with special coconut chilli sauce, prawns, beansprouts, garlic chives and shredded omelette. 🌶🌶
MOLLUSC CRUSTACEANS FISH EGG
Baked glass noodles with jumbo prawns, pork belly, ginger, celery and sesame soy sauce.
WHEAT SESAME MOLLUSCS CRUSTACEANS CELERY SOYBEANS
Classic Thai noodle with egg, peanuts, sweet radish and
homemade tamarind sauce, beansprouts and garlic chives.
PEANUTS FISH EGG
Chicken £12
Prawns £13
Jumbo prawns £18
Betong style wheat noodle with chicken and fresh greens.
WHEAT MOLLUSCS SOYBEANS
WHEAT SOYBEANS
Spicy wheat noodles with chilli, garlic and vegetables. 🌶🌶🌶
WHEAT MOLLUSCS SOYBEANS
Chicken £12
Pork belly £12
Prawns £13
WHEAT SOYBEANS
Thai style grilled chicken with spicy Jaew sauce.
WHEAT MOLLUSCS FISH MILK SOYBEANS
HFC Had Yai style fried chicken with crispy shallots.
WHEAT MOLLUSCS FISH MILK SOYBEANS
Jumbo prawns, in a light garlic olive oil seasoning, simply grilled. Served with a chilli garlic lime dipping
CRUSTACEANS FISH
Hot sour sweet fresh green papaya salad with chillies, tomatoes, peanuts and dried shrimps. 🌶
PEANUTS CRUSTACEANS FISH
Great with hot Thai curries.
WHEAT SOYBEANS EGG
WHEAT SOYBEANS
WHEAT SOYBEANS
EGG FISH
WHEAT CRUSTACEANS SOYBEANS EGG
Chicken £10
Prawns £12
Crabmeat £15
Egg fried rice £4
Thai grilled chicken, spicy papaya salad and sticky rice.
Served with Jaew chilli sauce and fresh salad. 🌶🌶
PEANUTS CRUSTACEANS FISH MOLLUSCS MILK SOYBEANS
Grilled whole seabass. Wrap your fish with fresh salad, herbs, noodles and chilli peanut sauce.
PEANUTS FISH
The small prints
​*Many of the accompanying sauces may contain chilies or are hot
*Vegetable stock is used which contains celery.
​*Food will/may contain msg
*Our food is prepared in a kitchen where nuts, gluten and other know allergens may be present.
​*Please be aware that fish, chicken or duck or meat will/may contain bone.
*New Forest mushrooms are cultivated in the New Forest.
​*We cannot list all the ingredients in our menu, if you are not sure or wish to know what’s in your food please let us know. We will do our best to help you.
​*We try our very best to make our food as authentic as possible. Some dishes may be very spicy, strong tasting, pungent or even strange but we will be very happy to assist you in ordering.
​*Due to the nature of our cooking, a lot of the dishes cannot be rushed as they are not prepared in advance, and will take some time to cook especially during busy times. We apologize in advance.
*From time to time we may be short of some ingredients. We will let you know or use similar substitute.
Thai Beer 5%abv
320ml bottle £4.75
620ml bottle £8
Please ask for availability.
25ml / 50ml / Mixer £5 / £10 / £1
Appletiser, Orange Juice, Apple Juice, Coke, Diet Coke, Sprite
Still / Sparkling 750ml
Jasmine, Ginger &lemon, Green, Mint
200ml £9
Bottle £28
Fresh and gently fizz with citrus and green apple aromas.
Pale coral pink, dry, fresh and fruity.
175ml 250ml Bottle
£7 £9.5 £26
Apple and ripe pear and lightly floral notes.
175ml 250ml Bottle
£22
Ripe and textual Pinot Grigio
175ml 250ml Bottle
£7.5 £9.5 £28
Richly textured and nicely balanced.
175ml 250ml Bottle
£29
Bright, zingy and singing with natural acidity and textual.
175ml 250ml Bottle
£34
A classic bright and vibrant Marlborough Sauvignon Blanc. Sappy fresh, clean and delicious.
175ml 250ml Bottle
£9 £11.5 £35
Soft, juicy and yet long finished. Framed by subtle American oak.
Vibrant plum and cherry aromas combine with smoky, herbal notes.
Fresh with warm spice and real depth
A mid weight harmonious Malbec, an expression of purity and youthful fruitiness.
175ml 250ml Bottle
£8 £11 £30
A Pinot Noir with bite and texture.
For the best tasting experience all gins are served @50ml with tonic or ginger ale
Our own creation of Thai style Gin cocktail.
Tom Yum G&T
Gin of your choice with tonic, infused with lemongrass, lime leave, mint, slice of lemon and a touch of fresh chilli for a little kick.
Honey and Ginger G&T
Gin of your choice with tonic, flavoured with refreshing New Forest honey and fresh ginger with a squeeze of lime.
******************
New Forest gin. Dry, smooth and warming to the palate with a sweet and fresh with delicate notes of citrus, coriander and juniper. We’ll just add a slice of lemon and orange.
From Japan, this clean, crisp, exotic Gin is served with fresh sliced ginger.
A bold juniper-led taste with zesty notes of citrus. Perfect with just a slice of lemon for a no fuss G&T.
A nice balance of both spicy and fruity.
The Vapour Infusion process gives the Bombay Sapphire it’s distinctive taste.
Served with lemon slices and fresh mint.
A unique, aromatic Gin with spices from the orient.
Served with ginger ale, cinnamon, star anise and cardamom pods.
Fragrant gin with the raspberry fruitiness and a touch of hibiscus. Served with hibiscus flower and lemon.
This pink Gin has a creamy, soft and smooth texture. Served with a slice of orange.
Wonderfully bright and refreshing, with florals blending brilliantly with earthy juniper and soft spice. Served with fresh fruits and mint.
At 47%, this gin is crisp, short, clear and dry. Served with fresh fruits and lemon.
Class traditional London Dry Gin. Bold, complex and aromatic. Fresh lime is added to this G&T for a perfect taste.
Crisp juniper and zesty orange flesh with a mild earthy vanilla and allspice. Served with orange slice and clove.
Like the name, it flavoured with passion fruit and orange, along with the usual botanicals. Served with a slice of orange.
Classic Gordon’s, infused with Mediterranean citrus to create a fresh aromatic gin. Served with lemon zest.
A world class, hand crafted gin from the Isle of Islay in Scotland. Packed with a huge 31 botanicals and a whopping 46% alcohol, this is a full flavoured and no nonsense gin. We’ll just add a little lime and mint to enhance the flavour even more.
Distilled with water from the mysterious spring fed lake (Silent Pool) in the Surrey hills. With 24 botanicals, including kaffir lime and honey, this is a sweet but well balanced gin. Served with kaffir lime leaf and fresh strawberries.
TEL: 023 8028 4974
TEXT/WHATSAPP: 07971 347 938
EMAIL: thai@anissasthaikitchen.uk
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Message us on Facebook
74 High Street
Lyndhurst
New Forest
Hampshire
SO43 7BJ
Phone: 0238 028 4974
Email: thai@anissasthaikitchen.uk
Tuesday - Saturday | 17:00 - 22:00
Sunday - Monday | CLOSED
Outside our business hours please TEXT/WHATSAPP us on
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